CARD-INDEX TECHNICAL " KING SEX "

 

" King Sex " is a product aphrodisiac entering within the framework
legislature of the food complements, intended for the men, who is the fruit
of a research and development of vegetable extracts of the pharmacopeia
traditional European & exotic (Africa & the Antilles); the unit being
presented at homeopathic proportioning.
The regular catch at a rate of two to three daily catches of
" King Sex ", at a rate of ten to fifteen drops per quarter of glass from water, ten
minutes before the meals, allows to involve an acceleration of circulation
small basin on the one hand, and on the other hand to stimulate the sexual function
by return of the desire, in the event of anaphrodisy.
The usual posology of " King Sex. ", quoted above, is to you
proposed as an indication; with each case being completely a question of
proportioning personalized by patient...
The plants of the pharmacopeias European and exotic were
selected carefully " for their therapeutic effects allowing one
harder and prolonged erection (better filling of the cavernous bodies), one
lifting of inhibitions by anticipated fear of the failure, a delay wanted with
ejaculation.
Noticed side effect, and also wanted by its originator,
consist in the fact that " King Sex " involves a better resistance
with the physical effort; it regularizes the sleep, also regularizes the appetite
and on a more general plan, a better resistance to the infections, and one
acuter memory.
The catch of the product aphrodisiac " King Sex " is advised in cures
discontinuous of twenty and one days (either twenty and unjours of treatment, follow-ups
from twenty and one days of treatment, follow-ups again of twenty and a jours'
of stop, etc...), and throughout one three to four months per year.
The best times recommended for the catch of " King Sex " is
spring and the autumn; except all particular cases where this product
aphrodisiac can be consumed without fear; it does not involve any effect
harmful secondary for the organization.
" King Sex " is a food complement
conceived by Dr. Gustave MATHIEU